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IMPACTS10
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HOURS20
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GROUPS6
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We consolidated and organized the food so more could fit on the shelves. Also we cleaned the refrigerators and swept the floor.
We dusted all the shelves and we took out the trash.
We wiped down the shelves and cleaned the refrigerators. After we threw out any food that had expired. At the end we swept the floors and took out the trash.
When we first arrived we had to load the food trucks with different kinds of sandwiches, beverages, and hot meals that had to be put in containers to keep them warm. We also had to put sandwiches in totes so they we easy to hand out. From there we were asked to organize the storage room by consolidating items and putting them under the correct label. We reorganized the cutting boards and scrubbed down the counters. We also did dishes and then cleaned the sink afterwards.