I worked in the kitchen preparing meals for that evening. Very gratifying experience and I met some terrific people over the two hours that night.
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IMPACTS7
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HOURS21
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GROUPS2
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I worked in the nutrition lab on tuesday, helping prep afternoon meals for that day. As always it was really gratifying to see the direct impact of food getting to those in need of it.
On this shift I did meal prep, and (some of the meals were going for distribution) I also helped distribute the meals.
This was an afternoon meal prep in the nutrition lab. I enjoyed taking some time to learn about how the nutrition lab was established, and I also took part in prepping meals that were distributed later that day.
Another enjoyable morning meal prep- pretty similar to previous one so not many new reflections.
This session was a morning meal prep, which I enjoyed a lot simply because the food has more impact if it has the potential to be served over a whole day. I worked mostly at the end of the assembly line, packaging meals.
This was a longer shift, and really fun. Some great people to get the day going with, and we exceeded our preparation goal for the morning