About

Causes

Skills

GivePulse Stats

Groups

  • George Washington University

  • Courses: Community Engaged Scholarship

  • Impacts

    DC Central Kitchen

    I helped prepare food to be sent to local schools. I helped package cheese sticks, wash celery, cut cantaloupe, and clean.

    Gave 3.00 hours on 11/20/2019 with BISC 1007 Food, Nutrition, and Service
    Miriam's Kitchen

    I helped with the dinner shift. I cut fruit, served food, and helped clean up.

    Gave 2.50 hours on 11/15/2019 with BISC 1007 Food, Nutrition, and Service
    Miriam's Kitchen

    I helped at the dinner shift at Miriam's Kitchen. I helped cut oranges and apples. I also helped serve food and clean up afterwards.

    Gave 2.50 hours on 11/14/2019 with BISC 1007 Food, Nutrition, and Service
    Miriam's Kitchen

    I worked the Dinner Shift at Miriam's Kitchen. I helped peel and cut potatoes, helped serve food, and helped with the clean up.

    Gave 2.50 hours on 11/12/2019 with BISC 1007 Food, Nutrition, and Service
    Volunteer Opportunities at DC Central Kitchen

    I helped package, label, and box salad mix, apples, tangerines, and mixed fruit.

    Gave 3.00 hours on 11/06/2019 with BISC 1007 Food, Nutrition, and Service
    Miriam's Kitchen

    I worked the Dinner Shift at Miriam's Kitchen.

    Gave 2.50 hours on 11/01/2019 with BISC 1007 Food, Nutrition, and Service
    Miriam's Kitchen

    I worked the dinner shift at Miriam's Kitchen.

    Gave 2.50 hours on 10/24/2019 with BISC 1007 Food, Nutrition, and Service
    Miriam's Kitchen

    Worked the Dinner Shift at Miriam's Kitchen

    Gave 2.50 hours on 10/18/2019 with BISC 1007 Food, Nutrition, and Service