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  • IMPACTS
    17
  • HOURS
    82
  • GROUPS
    4

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Impacts

Martin Luther King Jr. Day of Service & Leadership 2020
Fall 2019 Nashman Center Symposium on Community Engaged Scholarship
Stocking The Store with Food from the Capital Area Food Bank
Alessandra Ponce

Alessandra @ Martha’s table

We prepared breakfast and lunch for all the infants/ toddlers as well as the staff.

Gave 3.00 hours on 11/18/2019 with BISC 1007 Food, Nutrition, and Service, George Washington University
Alessandra Ponce

Alessandra @ Martha’s Table

Organized the store and sorted through clothing in the back

Gave 3.00 hours on 11/11/2019 with BISC 1007 Food, Nutrition, and Service, George Washington University
Stocking The Store with Food from the Capital Area Food Bank

cleaning store and organizing shelves

Gave 1.00 hour on 11/01/2019 with George Washington University, BISC 1007 Food, Nutrition, and Service
Martha's Table

prepared a meal for over 180 people

Gave 2.50 hours on 10/27/2019 with BISC 1007 Food, Nutrition, and Service, George Washington University
Martha's Table

we sorted clothing and cleaned the show floor

Gave 6.00 hours on 10/23/2019 with BISC 1007 Food, Nutrition, and Service, George Washington University
Stocking The Store with Food from the Capital Area Food Bank

Cleaned shelves

Gave 1.00 hour on 10/04/2019 with George Washington University, BISC 1007 Food, Nutrition, and Service
Saturday Cleaning and Stocking

Saturday Cleaning

Gave 1.00 hour on 09/28/2019 with BISC 1007 Food, Nutrition, and Service, George Washington University