About

Causes

Skills

GivePulse Stats

Groups

  • Men's Water Polo

  • GW Athletics

  • George Washington University

  • Courses: Community Engaged Scholarship

  • Impacts

    Men's Water Polo
    BISC 1007 Food, Nutrition, and Service

    Went to pick up oysters from District commons with Zack Slaugther, then we soaked the bucket full of oysters( we got a lot today), and after 30 minutes we cleaned them which took about 1:30hrs.

    Gave 2.50 hours on 12/10/2018 with George Washington University
    BISC 1007 Food, Nutrition, and Service

    Went to district commons with Zack Slaugther to pick up oysters, we soaked them, and while waiting, my group member Alex Kats and I went to pick up another bucket of oysters from Ris. After soaking the oysters we cleaned them.

    Gave 3.00 hours on 12/03/2018 with George Washington University
    BISC 1007 Food, Nutrition, and Service
    BISC 1007 Food, Nutrition, and Service

    For our off campus community service, Zack Slaughter, Andrew Mavis, and I decided to attend the Trot for Hunger 5K run to help end homelessness and hunger in our nation’s capital on thanksgiving day. It was run by the organisation called So Others Might Eat. We had to help set up everything for the run, and after coordinate people about where to register, drop their bags off, and hand out some food and drinks for the runners. We had a lot of fun on a really cold thanksgiving day!

    Gave 5.00 hours on 11/22/2018 with George Washington University
    BISC 1007 Food, Nutrition, and Service
    BISC 1007 Food, Nutrition, and Service

    In the first hour we picked up Oysters, then in the second hour we walked up to the green house to save soil with my group members Alex Kats and Jack Metzger.

    Gave 2.00 hours on 11/05/2018 with George Washington University
    BISC 1007 Food, Nutrition, and Service

    Cleaned oysters for the first hour, then went up to the greenhouse to save soil with my group members Jack Metzger, Alex Kats, and Mikaela Bloom.

    Gave 2.00 hours on 10/29/2018 with George Washington University
    BISC 1007 Food, Nutrition, and Service